Health Fields Organic Corn (Makka) Dalia

Nutritious, Wholesome & 100% Organic

Enjoy the natural sweetness and nourishment of Health Fields Organic Corn (Makka) Dalia, made from premium quality, organically grown corn. This golden-yellow dalia is rich in fiber, iron, and complex carbohydrates, making it a wholesome ingredient for a hearty and filling meal.

Processed with care to retain natural nutrients, our Organic Makka Dalia is free from pesticides and chemicals, offering you pure, farm-fresh goodness in every spoonful.

Ingredients:

100% Organic Corn (Makka)

(No preservatives, additives, or artificial colors.)

How to Use:

1. Breakfast Porridge:

   • Cook ½ cup corn dalia with 2 cups water or milk.

   • Add jaggery, dry fruits, or fresh fruits for a healthy morning bowl.

2. Savory Makka Upma:

   • Roast the dalia lightly in ghee or oil.

   • Add chopped vegetables and spices.

   • Pour in water and cook until soft and fluffy.

3. Soups & Snacks:

   • Use cooked corn dalia as a base for soups, cutlets, or even healthy bowls.

✅ 100% Organic & Pesticide-Free
✅ High in Fiber and Energy
✅ Gluten-Free Grain Alternative
✅ Supports Digestive Health
✅ Ideal for Breakfast, Snacks & Light Meals