Organic Whole Wheat Flour (Atta) – 5Kg


M.R.P: ₹390 ₹390 (Inclusive of all taxes)
- Wheat flour that has been certified as organic. It has been carefully sourced and packaged to ensure that you receive both flavor and nutrition.
- Rich in bran, which has a considerable amount of gut-healthy dietary fiber.
- Dietary fibers and minerals in organic atta enhance immunity and facilitate simple digestion.
- High-quality, maida-free organic wheat is locally sourced from India’s best wheat farms.
- Rotis are soft and fluffy thanks to the traditional Chakki process, which is made with a superior wheat blend and absorbs water more effectively.
- Organic whole wheat flour is used to make Indian specialties like Puri, Roti, and Naan that taste delicious.
- Additionally, it is also used to make bread, pastries, cakes, and biscuits.
- Organic wheat is grown without synthetic GMOs and pesticides.
A staple and important source of energy is wheat flour. Additionally, it offers a variety of crucial elements that are good for health at large levels, including protein, Vitamin B, and vitamin E. The traditional chakki method is used to make Organic Atta, which is made of whole wheat and delivers the traditional benefits of Rotis into homes.
As a result, Flour contains a sizable amount of dietary fiber and phytochemicals, both of which have numerous health advantages. Your body will naturally require more food to meet its nutritional needs when you consume foods that have been excessively processed and refined. Making the easy move to organic wheat flour can have a profound impact on how you feel and perform.
Health Fields gives you a variety of organic items that have been approved by a reputable organic product in order to ensure that high-quality products make it to your kitchen. Organic Atta follows strict standards for organic products and quality control. It has been carefully sourced and packaged to ensure that you receive both flavor and nutrition. This whole wheat flour is organic and contains natural dietary fibers and nutrients.
As you relish in smooth and delicious rotis made with only organic whole wheat flour, live a healthy and sustainable lifestyle. At the farm, we don’t use any artificial chemical pesticides, insecticides, or fertilizers. This super grain, which our ancestors exploited for its high nutritious content, including protein, fiber, vitamins, and minerals, was harvested at its peak. Using a traditional stone flour mill, organic wheat flour is ground, preserving all of the grain’s nutrients in the flour.
Handpicked Recipes From Organic Wheat Flour
- Layered and soft Kerala fashion The Malabar Paratha is a special flatbread with layers that resemble ribbons.
- Delicious Coconut Gujiya is a rich sweet delicacy that is a significant component of Indian festival celebrations.
- A gently sweet, crunchy teatime snack called a nankhatai is the ideal teatime companion.
- Depending on your preferences, waffles can be served with a wide range of toppings and sides and are a fun snack.
- When you want a satisfying snack, Veg Frankie is the ideal choice.
- The crunchy, savory snack known as mathri is highly well-liked in Rajasthan and other parts of North India.
Related Product: Health Fields Organic Multigrain Atta For Winter
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Weight | 5 kg |
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- Masoor dal is a vital affordable source of protein and contains high levels of protein, including the important amino acids, isoleucine, and lysine.
- By removing the husk, Health Fields Organic unpolished Masoor Dhuli is derived from organic Masoor Whole.
- Organically grown without harmful chemicals, selected, and thoroughly cleaned.
- Unpolished: Retains its goodness and wholesomeness by not being subjected to artificial polishing with water, oil, or leather.
- Dals from Health Fields are quick to prepare, flavorful, and simple to digest.
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- Assist in maintaining healthy skin, hair, and nails, reduce inflammation, and support weight loss and digestion.
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- 100% authentic masala created with premium ingredients and a time-honored recipe.
- Spice blend has no additives or preservatives. Enjoy the authentic flavor of Indian Shikanji by stirring it with cold water or soda after mixing.
- Simply mix organic shikanji masala into your nimbu paani or nimbu soda along with some crushed ice, just like the street vendor would.
- It has an excellent flavor and can be made quickly.
- Black salt, white salt, black pepper, harad, long (clove), roasted cumin seed, and Nuasadar are some of the all-natural ingredients that are included.
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- Good source of minerals such as magnesium, manganese, phosphorus, potassium, sodium, and zinc as well as vitamins C, E, K, and B complex.
- Urad Whole is also a good source of digestible fiber. Consuming urad can lower cholesterol and boost well-being.
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- The antioxidant, anti-inflammatory, anti-carcinogenic, and strong anti-microbial properties of turmeric are abundant.
- The body’s immune system is supported despite being very low in calories and high in vitamins and minerals.
- Directly from organic farmers that produce turmeric utilizing organic farming methods.
- Turmeric that has been hand-picked is sifted and cleaned three to four times before being cut into little pieces, dried in the sun, and ground into powder in small batches.
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- 100% organic and grown without synthetic pesticides or genetically modified organisms (GMOs), pure organic Chitra Rajma.
- Rajma from Health Fields is an excellent source of protein for vegetarians and vegans.
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- Premium Chitra Rajma that has been cleanly packaged and is free of impurities like stones and weevils
- Even though it has a subtle flavor, when prepared with the ideal combination of spices, it becomes more delectable than usual Red Kidney Beans.
- Organic Chitra beans are delicious, nutritious, and have a high protein content.
- Health Fields organic avoids being artificially polished, preserving its sweetness and wholesomeness.
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- The lentil Masoor Dal, also known as Malka dal, is essential for a healthy and active life.
- Dal Malka is an organically grown, gluten-free, unpolished, a raw pulse that is grown without synthetic pesticides or genetically modified organisms.
- Organically cultivated Masoor Dal contains high quantities of protein, including key amino acids.
- Masoor Malka Dal is an essential source of affordable protein for diets.
- It is completely natural, unadulterated, and unpolished Malka dal without the use of fertilizers or pesticides.
- By removing the husk, organic masoor whole is transformed into masoor Malka.
- Health Fields masoor dal is then machine-cleaned, hand-picked, and packaged hygienically using the highest quality control procedures.
- It is easier to prepare and digest, as well as healthier, tastier, and higher in nutritional value.
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