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Organic Moong Chilka Dal

330.00 (Inclusive of all taxes) Add to cart

Organic Moong Dal Dhuli (Unpolished)

366.00 (Inclusive of all taxes) Add to cart

Organic Moong Dal Whole | Green Gram

320.00 (Inclusive of all taxes) Add to cart

Organic Urad Chilka Dal (Split Black Gram)

366.00 (Inclusive of all taxes) Add to cart

Organic Urad Dal Whole | Black Gram

295.00 (Inclusive of all taxes) Add to cart

Organic Urad Dhuli Dal

335.00 (Inclusive of all taxes) Add to cart

Organic White Peas (Dried)

285.00 (Inclusive of all taxes) Add to cart

Organic Whole Masoor Dal | Black Masoor Dal

285.00 (Inclusive of all taxes) Add to cart

Organic Pulses – Pure, Nutritious, and Healthy

Health Fields brings to you a wide range of whole organic pulses, grown using organic farming methods without the usage of any harmful chemicals, pesticides, or fertilizers. Our pulses are unpolished, retaining their natural nutrients while being careful towards your health and the planet.

How to Cook Organic Pulses or Dals?

  • Chemical-Free: No exposure to pesticides or toxic residues.
  • Enriched with Nutrients: Retain natural minerals, B vitamins, and protein content.
  • Rich in Fiber: Supports digestion, heart health, and blood sugar control.
  • Excellent source of Protein: Ideal for vegetarians and vegans.
  • Sustainable Agricultural Practices: Pulses require less water and enrich the soil through nitrogen fixation.

How to Cook Organic Pulses or Dals?

Organic pulses or dals are perfect for every meal—breakfast, lunch, or dinner. Here are a few cooking tips:
  • Rinse: It is suggested to thoroughly wash lentils or dals, pulses before cooking to remove dust and impurities, of any.
  • Method of Cooking: It is always advisable to slowly cook the dal or pulses to enhance its taste and retain the nutrients.
  • Flour: Dal like chana dal (Besan), can be used to make flour to make fritters or pakoras.
  • Batter: Dal like Urad can be used to make a smooth batter, by soaking and blending it using water for making idli and dosa’

Why Buy Organic Pulses from Health Fields?

At Health Fields, we deliver fresh, organic pulses and grains directly from certified Indian organic farms cultivated using organic farming practices. Here's what sets us apart:
  • Certified Organic: USDA Organic, India Organic, Non-GMO.
  • Direct-from-Farm: Sustainably sourced from our own partner farms.
  • Wide Selection: All your favorite dals, pulses, and grains under one roof.
  • Doorstep Delivery: Buy organic pulses online and get them delivered fresh to your home.
  • Commitment to Health: No additives, no shortcuts—just clean, wholesome food.

Frequently Asked Questions

1. What’s the difference between Organic and Regular Pulses?
Organic Pulses are grown using organic farming practices, without the usage of harsh chemicals, pesticides, and fertilizers.
2. Are organic dals and pulses better for health?
Yes, they are richer in nutrients, fiber, and antioxidants and do not carry harmful chemical residues.
3. How should I store organic pulses?
You must store in an airtight container in a cool, dry place to retain freshness and extend shelf life.
4. Can I cook organic pulses the same way as regular ones?
Absolutely. Just rinse before cooking. Organic pulses may cook slightly faster since they’re not processed.
5. Where does Health Fields source its organic dals from?
Our organic dals are sourced directly from our certified organic farmers. The entire farming process is carried out under the careful supervision of our experienced team, who guide and monitor every stage — from soil preparation to harvest — to maintain the highest standards of organic farming.