Organic Saunf | Fennel Seeds
M.R.P: ₹0 – ₹200 (Inclusive of all taxes)
- Unrefined, raw, whole seeds that are 100% pure and organic saunf retain all of their nutritional worth.
- Minerals like copper, potassium, calcium, zinc, manganese, vitamin C, iron, selenium, and magnesium are abundant in fennel seeds.
- The highest standards are upheld in the cultivation of every Health Fields organic product on certified organic farms.
- Fennel seeds are high in fiber and contain Omega 3 fatty acids, which aid in weight loss.
- They also support better heart health and blood sugar regulation.
Fennel, also known as saunf, is a common spice that is present in almost all Indian homes. Fennel is a potent culinary plant with a strong aroma and flavor. They are also frequently used as a breath refresher.
Minerals such as copper, potassium, calcium, zinc, manganese, vitamin C, iron, selenium, and magnesium are abundant in it. Organic Saunf is supposed to diminish the three Tridoshas according to Ayurveda (Vata, Pitta, Kapha). The body is cooled by saunf seeds, which also remove heat from the body. It may minimize water retention and aid to control blood sugar and blood pressure.
Green and white fennel plants with feathery foliage and bright yellow blossoms. A delicate, licorice-like flavor can be found in both the crunchy bulb and the seeds of the fennel plant. However, the saunf seeds’ rich essential oils make their flavor even more pungent.
Fennels are guaranteed to be 100% organic by Health Fields. We have been practicing sustainable, ethical farming for the past few years, and we have effectively implemented end-to-end solutions for organic agriculture. Farmers are the primary source of our products, which are then processed under strict quality controls.
Amazing Health Benefits Of Fennel Whole
- Fennel seeds encourage the secretion of digestive enzymes and fluids, which speeds up digestion.
- Fennel has potent anti-spasmodic and carminative properties that aid in the treatment of disorders including IBS and GERD as well as flatulence, heartburn, bloating, and flatulence.
- Fennel helps the body’s metabolism, which is essential for accelerating the fat-burning procedure.
- When fennel whole is chewed, nitrite is released, which also helps to regulate blood pressure naturally.
- Fennel has been used to treat a variety of skin conditions since ancient times because of its anti-microbial characteristics.
Related Product: Health Fields Organic Ajwain
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- A daily need product for a healthy and energetic life is Organic Panchrangi/Mix Dal.
- Five healthy pulses, including Arhar Dal, Chana Dal, Masoor Dal, Moong Split Chilka, and Urad Dal Chilka, are combined to make Health Fields Organic Mix Dal.
- All of the dals that go into producing mixed dal are raw, unpolished, organic pulses that are farmed without the use of synthetic pesticides or genetically modified organisms.
- All of these pulses are combined in a ratio to provide you with a balance of protein and fiber without sacrificing their unbeatable flavor.
- Organic Panchranga Dal is produced without the use of fertilizers or pesticides to promote a better, more balanced lifestyle.
- Panchratan Dal can be made from this mixture of pulses by cooking it with a variety of spices and herbs. The usual accompaniments include roti, rice, and paratha.
- Mixed pulses are highly beneficial for everyone because they include a high level of protein.
AVAILABILITY: In stock
- Naturally dense in nutritional fiber and protein, masoor is delicious food.
- From the list of Indian dals, the whole masoor is one of the few excellent sources of fiber that lowers cholesterol.
- Masoor Dal is an organically grown, gluten-free, unpolished, raw pulse that is grown without synthetic pesticides or genetically modified organisms.
- Pulses that are farm-level sourced.
- No synthetic polishing or coloring compounds are used during the procedure.
- No element of the processing, cleaning, or hand-picking process is outsourced, and no artificial polishing or coloring chemicals are used.
- The highest standards are maintained while all organic products are grown on certified organic farms without the use of artificial fertilizers, pesticides, or herbicides.
- Due to its tiny size and high protein content, whole masoor dal is one of the simplest dals to prepare. Masoor dal has been packaged hygienically and is free of contaminants like weevils and stones.
AVAILABILITY: In stock
- 100% organic and grown without synthetic pesticides or genetically modified organisms (GMOs), pure organic Chitra Rajma.
- Rajma from Health Fields is an excellent source of protein for vegetarians and vegans.
- Kidney beans, or Chitra Rajma, are a type of pulse that are beneficial for heart health since they are low in fat and cholesterol, and high in dietary fiber, iron, calcium, protein, vitamins, and other essential nutrients.
- Premium Chitra Rajma that has been cleanly packaged and is free of impurities like stones and weevils
- Even though it has a subtle flavor, when prepared with the ideal combination of spices, it becomes more delectable than usual Red Kidney Beans.
- Organic Chitra beans are delicious, nutritious, and have a high protein content.
- Health Fields organic avoids being artificially polished, preserving its sweetness and wholesomeness.
AVAILABILITY: In stock
- 100% authentic masala created with premium ingredients and a time-honored recipe.
- Spice blend has no additives or preservatives. Enjoy the authentic flavor of Indian Shikanji by stirring it with cold water or soda after mixing.
- Simply mix organic shikanji masala into your nimbu paani or nimbu soda along with some crushed ice, just like the street vendor would.
- It has an excellent flavor and can be made quickly.
- Black salt, white salt, black pepper, harad, long (clove), roasted cumin seed, and Nuasadar are some of the all-natural ingredients that are included.
- This shikanji masala can keep fatigued at bay and give you a feeling of refreshment.
AVAILABILITY: In stock
- Since ancient times, mustard has been utilized as a form of traditional medicine.
- B-complex vitamins, phytonutrients, iron, calcium, magnesium, zinc, manganese, and antioxidants are all abundant in mustard.
- Most commonly, mustard seeds black are used to season foods like vegetables, lentils, pulav, salad, and raita.
- To manufacture pickles, spice blends like curry powder, Indian masalas, and mustard are pulverized.
- The highest standards are upheld by growing organic mustard on certified organic farms without the use of artificial fertilizers, pesticides, or herbicides.
- These rai seeds are the main element in cooking and a fantastic way to improve the taste, flavor, and scent of many dishes.
AVAILABILITY: In stock
- Health Fields Urad Dal is rich in texture, flavor, and aroma and is produced, processed, and packaged organically.
- Urad dal is easier to prepare and has a great flavor because it is naturally high in protein and nutritional fiber.
- Urad dhuli dal which has not been artificially polished has retained its goodness and wholesomeness.
- Pulses that are farm-level sourced.
- No synthetic polishing or coloring compounds are used during the procedure.
- Along with other vitamins and minerals, pulses provide a natural source of protein for vegetarians and vegans.
- Urad dal is simple to digest and is even suggested for diabetics.
AVAILABILITY: In stock
- A special combination of fresh ingredients, organic sambar masala has a distinctive flavor and aroma.
- Every product is produced using organic materials and is carefully processed for health advantages.
- Made with pure, organic herbs that are good for your family’s health.
- You may make your own mouthwatering sambar at home using aromatic sambar masala powder.
- Sambar powder of pure natural Indian origin has undergone a rigorous sortex process to be cleansed and ground.
- Amazing flavor, color, and taste can be added to a dish to further enhance the South Indian recipe.
AVAILABILITY: In stock
- You just need one item to add flavor to your sabzi – Sabzi Masala Powder.
- Multi Purpose masala is a well-balanced mixture of flavorful, authentic spices that will improve your recipes and give them their distinctive flavor and aroma.
- In some of the top farms in prime spice-growing regions of India, spices are sourced.
- LTG technology is used to make Sabzi Masala in order to better preserve the natural oils and tastes of the spices.
- Modern machinery is used to pack spices with the least amount of human contact possible.
- Multi Purpose masala powder offers a variety of flavors as well as colorful and delicious ingredients.
AVAILABILITY: In stock
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