Organic Sorghum (Jowar) Millet


M.R.P: ₹90 – ₹170 (Inclusive of all taxes)
✔️ Sustainably Grown: HealthFields organic sorghum millet is cultivated using eco-friendly practices, our sorghum millet reflects our commitment to preserving nature and providing clean, chemical-free food.
✔️ Quality Assurance: We ensure transparency at every production stage, from farm to table. Our product jowar undergoes rigorous quality control checks to meet the highest standards of purity and taste.
✔️ Gluten-Free: Sorghum is a gluten-free grain and it is ideal for individuals who are gluten intolerant and has all essential nutrients and vitamins. Moreover, it’s easy on the stomach and nutrient-dense.
✔️ Supports Heart Health: Enriched with potassium and magnesium, which supports health, the sorghum millet helps regulate blood pressure levels, reduces the risk of heart diseases or strokes, and promotes overall cardiovascular health.
✔️ Aids in Digestion: Enriched with dietary fiber, Sorghum Millet aids in improving digestion and prevents constipation. It supports gut health and regular bowel movements, thus helping to maintain a healthy gut.
✔️ Antioxidant Properties: Sorghum is packed with antioxidants like tannins and phenolic compounds, which help fight free radicals and reduce oxidative stress. It helps to protect the body from chronic diseases like cancer and supports healthy aging.
Health Fields Organic Sorghum Millet also known as Jowar is a powerhouse of nutrition and offers an array of health benefits. Our Sorghum is organic and free from genetically modified organisms, ensuring a pure and natural product.
Sorghum Millet has been a staple in India and has been used for centuries and is now gaining popularity worldwide due to its health benefits. It is loaded with protein, iron, magnesium, complex carbohydrates, antioxidants, potassium, dietary fiber, etc. to give you a wholesome dose of nutrition and health.
If you are looking to manage your blood sugar levels, and cholesterol levels or to manage digestion, Organic Sorghum should be a must-have in your diet.
Ingredients: It consists of pure Organic Sorghum Millet (Jowar).
How To Use Sorghum Jowar Millet In Your Daily Life:
- Flour for Rotis and Breads: Grind sorghum into flour to make delicious gluten-free rotis, bhakris, theplas, or use it in baking for a healthier alternative to wheat flour.
- Whole Grains in Salads: Cook Jowar grains and add them to salads for a nutritious and filling meal.
- Sorghum Porridge: Cook Jowar with water or milk to make a warm and satisfying porridge, perfect for breakfast.
- Soups: Add cooked sorghum to soups for a hearty, nutrient-rich boost.
Related Product: Organic Sorghum Millet Flour.
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