M.R.P: ₹366 (Inclusive of all taxes)
- Health Field Organic Dhuli Moong Dal is naturally strong in nutritional fiber and protein.
- It is grown organically without synthetic pesticides or genetically modified organisms (GMOs).
- Health Fields organic pulses are produced and processed as per NPOP standards of India and USDA NOP.
- A stringent quality check ensures that the grains of dal are uniform in size and color.
- The best dishes to taste are Moong Dal Khichdi, Moong Dal Halwa, Moong Dal Chilla, Moong Dal Ladoo, and Moong Dal Dhokla.
- Health Field Organic Moong Dal Dhuli is processed from organic Moong Whole by dehusking the whole bean and splitting the whole moong bean into two parts.
- Before packing, Moong Dal is machine cleaned and hand-selected to assure its purity and hygienic qualities, making it healthier, tastier, and more evenly cookable.
- It works well to replace plant proteins in the body. Including dhuli moong dal in your daily diet can help to control a number of illnesses in the body and keep you healthy because it is quick to prepare and simple to digest.
AVAILABILITY: In stock
M.R.P: ₹400 (Inclusive of all taxes)
- Health Fields Urad Dal is rich in texture, flavor, and aroma and is produced, processed, and packaged organically.
- Urad dal is easier to prepare and has a great flavor because it is naturally high in protein and nutritional fiber.
- Urad dhuli dal which has not been artificially polished has retained its goodness and wholesomeness.
- Pulses that are farm-level sourced.
- No synthetic polishing or coloring compounds are used during the procedure.
- Along with other vitamins and minerals, pulses provide a natural source of protein for vegetarians and vegans.
- Urad dal is simple to digest and is even suggested for diabetics.
AVAILABILITY: In stock
M.R.P: ₹50 – ₹90 (Inclusive of all taxes)
- Methi dana is 100 percent certified organic and is grown in fields that follow organic standards.
- All-natural, non-GMO, vegan-friendly, and free of artificial fillers, preservatives, or gluten.
- Choline, inositol, vitamins A, B, and D, biotin, iron, and fiber are all abundant in fenugreek seeds, making them a valuable source of vitamins and minerals.
- A wonderful option for supporting anti-inflammatory health, maintaining good cholesterol levels, hair and skin, and optimal digestion.
- Fenugreeks are used to season curries, dals, vegetables, and other foods. It is a crucial component of the spice blend used to make pickles.
- These organic Dried Methi Dana Sabut are perfect for fenugreek tea, Indian curries, salads, dry rubs, marinades, and other delectable foods.?
- They are simple to add to your everyday diet.
AVAILABILITY: In stock
M.R.P: ₹58 – ₹110 (Inclusive of all taxes)
- 100% Organic coriander seeds are grown without artificial pesticides or genetically modified organisms (GMOs), and they are completely pure.
- For fragrant curries, salsas, dips, and cereals use coriander seeds whole.
- Minerals like calcium, iron, potassium, zinc, magnesium, and copper are stored in coriander whole seeds.
- Pure dhania seeds are produced organically and sustainably before being picked by farmers.
- Sabut dhaniya is chemical-free, vegan, pure, organic, and natural.
- Sukha Dhaniya Seeds are a rich source of fiber, iron, manganese, magnesium, vitamins C and K, and plant-based protein, among other vital minerals.
- When cooked, the whole dried dhania seeds spices have a nice earthy flavor with sweet, acidic overtones, and faint floral undertones.
AVAILABILITY: In stock
M.R.P: ₹285 (Inclusive of all taxes)
- Organic peas are mostly grown and harvested in North India and a few regions of West India, also known as Vatana.
- White peas are the tiny superfoods that boost your daily diet with vitamins C and E, carbs, a significant amount of antioxidants, and more.
- Prior to packing, dried peas are mechanically cleaned and hand-selected to assure their purity and hygienic qualities, which are healthier, tastier, and cook consistently.
- White organic peas from Health Fields’ organic range are delicious, high in fiber and protein, and they come from the best traditional organic farms.
- Before packing, check for purity and hygiene to produce food that is clean, tastier, and cooks evenly.
- In accordance with FSSAI Food Norms, hygienically packaged to guarantee consistency in quality and taste throughout the year.
AVAILABILITY: In stock
M.R.P: ₹78 – ₹150 (Inclusive of all taxes)
- Turmeric which is 100% vegan and certified organic gives every bite a rich flavor and aroma.
- Made from whole organic spices that have retained their inherent oils, Turmeric/Haldi powder.
- Turmeric powder is 100 % perfect organic and pure, grown without artificial pesticides or genetically modified organisms (GMOs).
- The antioxidant, anti-inflammatory, anti-carcinogenic, and strong anti-microbial properties of turmeric are abundant.
- The body’s immune system is supported despite being very low in calories and high in vitamins and minerals.
- Directly from organic farmers that produce turmeric utilizing organic farming methods.
- Turmeric that has been hand-picked is sifted and cleaned three to four times before being cut into little pieces, dried in the sun, and ground into powder in small batches.
AVAILABILITY: In stock
M.R.P: ₹50 – ₹94 (Inclusive of all taxes)
- Since ancient times, mustard has been utilized as a form of traditional medicine.
- B-complex vitamins, phytonutrients, iron, calcium, magnesium, zinc, manganese, and antioxidants are all abundant in mustard.
- Most commonly, mustard seeds black are used to season foods like vegetables, lentils, pulav, salad, and raita.
- To manufacture pickles, spice blends like curry powder, Indian masalas, and mustard are pulverized.
- The highest standards are upheld by growing organic mustard on certified organic farms without the use of artificial fertilizers, pesticides, or herbicides.
- These rai seeds are the main element in cooking and a fantastic way to improve the taste, flavor, and scent of many dishes.
AVAILABILITY: In stock
M.R.P: ₹270 (Inclusive of all taxes)
- The lentil Masoor Dal, also known as Malka dal, is essential for a healthy and active life.
- Dal Malka is an organically grown, gluten-free, unpolished, a raw pulse that is grown without synthetic pesticides or genetically modified organisms.
- Organically cultivated Masoor Dal contains high quantities of protein, including key amino acids.
- Masoor Malka Dal is an essential source of affordable protein for diets.
- It is completely natural, unadulterated, and unpolished Malka dal without the use of fertilizers or pesticides.
- By removing the husk, organic masoor whole is transformed into masoor Malka.
- Health Fields masoor dal is then machine-cleaned, hand-picked, and packaged hygienically using the highest quality control procedures.
- It is easier to prepare and digest, as well as healthier, tastier, and higher in nutritional value.
AVAILABILITY: In stock
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